Average Reviews:
(More customer reviews)The Wusthof "Grand Prix II" Boning Knife, 5" works well for boning, and cutting meats and vegetables.It is an all-purpose kitchen knife.It has an excellent feel and is quite sharp.
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Product Description:
Bad to the bone! Sharp, superior boning knife easily debones large cuts of meat like leg of lamb because of thin, rigid blade. Made of stain-resistant steel alloy that's precision-forged for ultimate durability. Lifetime warranty.
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