Average Reviews:
(More customer reviews)This is very very sharp and Dangerous. 4 people have cut themselves on my knife. No one believes me when I tell them how sharp it is. It Really Really Sharp! which is great if you know how to use it. My Veggies are scared when I take it out knowing they will meet their demise in a few short seconds.
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Product Description:
More than just a celebrity endorsement, the Food Network's Alton Brown was instrumental in designing Alton's Angled knives for Shun. This 4-inch paring knife has a 10-degree angle added to the handle to create a natural curve between the blade and the user's arm that makes controlling the blade even easier and more precise. The angle was added at the request of Alton Brown, host of the long-running Good Eats cooking-as-science show on Food Network, who found that his knuckles kept hitting the cutting board. To save his and your knuckles, Shun and Brown developed this line of angled knives that enables users to both firmly grasp the knife and fully contact the cutting board with the blade.
The blade is made from VG-10 steel with a high carbon content for a higher density. This allows the steel to be tempered to a Rockwell hardness of 61, and still have the flexibility and strength to take and keep a perfect edge. The natural tendency of VG-10 is to remain straight and true, so when it is used, the edge of the blade naturally straightens out and stays sharper longer. Shun's cutting edge is ground to an angle of 16 degrees making them extremely sharp; compare this to the best German knives which are only ground to only 22 degrees. The exotic Japanese steels used in the cutting core of our knives allow them to hold these razor sharp edges without the need for excessive re-sharpening.
Shun knives rely on traditional Japanese construction methods, including a full composite tang, in order to ensure the best balance. The D-shape of the stainless steel handle is designed to tuck into the palm and provide more control to the user by leaving less space between handle and hand (the handle also fits nicely between the thumb and fingers of a left-handed user). This knife is backed by a lifetime warranty. Dishwasher safe, though hand washing is recommended. Made in Japan. NSF approved.
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