Average Reviews:
(More customer reviews)I now use this little guy as my paring knife most of the time, it's very handy since I do more small chopping than peeling.Get the big one too, it's great also.
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Product Description:
This Classic Hollow ground pare is the little Santoku.It is used for cutting fruits and vegetables and the hollow grinds allow foods to release from the blade easily. The Classic cutlery line bears all the traits that Wusthof knives are known for: impeccable construction, incredible sharpness, and long-lasting durability. Each Classic knife is precision-forged--blade, bolster, and tang--from a single piece of high-carbon, stain-resistant steel. The blade is tested by lasers and honed by hand, with computer-controlled front-to-back tapering, grinding, and polishing. A visible full tang--the blade's shaft runs the entire length of the handle--ensures excellent balance and strength. Classic handles are molded from a durable black synthetic called Hostaform-C with traditional triple riveting. The knives promise a lifetime of hard-working companionship in the kitchen.
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