Average Reviews:
(More customer reviews)I purposely bought this sharpener that grinds the finer 15 degree edge for all of my knives.
It takes a bit of time to initially change the existing 25 degree edge on some knives but after you are done using this sharpener you will have the sharpest kitchen knife you ever used.
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Product Description:
Create an incredibly like-new sharp edge with this electric two-stage knife sharpener. Designed specifically for Asian-style knives, the unit quickly restores a 15-degree edge on double-bevel or traditional single-bevel Asian knives, sashimi knives, and even thick Deba-style blades. It can also be used to create an Asian edge on conventional European- or American-style blades. Advanced precision spring knife guides control the sharpening angle for foolproof results and will accommodate the thinnest to the thickest of Asian blades. To use, simply pull the knife through each of the two slots. The first stage hones each side of the edge with fine 100-percent diamond abrasives. The second stage polishes the edge with ultra-fine, flexible, micron-size stropping abrasives for a razor sharp finish. Other thoughtful details include a simple on/off switch, stabilizing feet, and durable construction. Assembled in the USA, the knife sharpener measures 10-1/2 by 6-1/2 by 6-2/5 inches and carries a two-year limited warranty.
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